New Year’s Eve Gala Dinner

NYE GALA EVENING

MONDAY 31ST DECEMBER

CLUB OPENS 7PM

4 COURSE MEAL & COFFEE

BLACK TIE

MEMBERS £49.60

NON-MEMBERS £62.00

BOOKING IN ADVANCE

SEE WEBSITE FOR MORE INFORMATION

CELEBRATE YOUR NEW YEAR WITH US!

MENU

STARTERS:

• Honey-glazed ham hock terrine
Served with plum jam, salad leaves and a warm roll.

• Smoked Salmon & Prawn Roulade
With a horseradish cream and lime vinaigrette, served with a warm roll.

• Pea, Mint & Spring Onion Soup
Served with a parmesan crisp.

MAINS:

• Roasted Rump of Minted Lamb
Served with a mint jelly, new potatoes and seasonal vegetables.

• Baked Halibut Steak
With a tomato and olive sauce, served with new potatoes and seasonal vegetables.

• Roasted Beetroot, Butternut Squash & Pumpkin Seed Tart
With a sweet red wine & cranberry jus, served with new potatoes & seasonal vegetables.

DESSERTS:

• Triple Chocolate Calypso Mousse
Served with Chantilly cream, chocolate wafer biscuit and chocolate sauce.

• Baked Rhubarb & Custard Crumble Cheesecake
Served with cream and rhubarb compote.

• Strawberry & Raspberry Pavlova
Served with fruit coulis and mixed fruit.

Assorted Cheese & Biscuits

Coffee & Mints