New Year’s Eve Gala Dinner
NYE GALA EVENING
MONDAY 31ST DECEMBER
CLUB OPENS 7PM
4 COURSE MEAL & COFFEE
BLACK TIE
MEMBERS £49.60
NON-MEMBERS £62.00
BOOKING IN ADVANCE
SEE WEBSITE FOR MORE INFORMATION
CELEBRATE YOUR NEW YEAR WITH US!
MENU
STARTERS:
• Honey-glazed ham hock terrine
Served with plum jam, salad leaves and a warm roll.
• Smoked Salmon & Prawn Roulade
With a horseradish cream and lime vinaigrette, served with a warm roll.
• Pea, Mint & Spring Onion Soup
Served with a parmesan crisp.
MAINS:
• Roasted Rump of Minted Lamb
Served with a mint jelly, new potatoes and seasonal vegetables.
• Baked Halibut Steak
With a tomato and olive sauce, served with new potatoes and seasonal vegetables.
• Roasted Beetroot, Butternut Squash & Pumpkin Seed Tart
With a sweet red wine & cranberry jus, served with new potatoes & seasonal vegetables.
DESSERTS:
• Triple Chocolate Calypso Mousse
Served with Chantilly cream, chocolate wafer biscuit and chocolate sauce.
• Baked Rhubarb & Custard Crumble Cheesecake
Served with cream and rhubarb compote.
• Strawberry & Raspberry Pavlova
Served with fruit coulis and mixed fruit.
Assorted Cheese & Biscuits
Coffee & Mints